Sunday 27th November 2022
She may be quaint, but the picturesque, mountain-fringed town of Alexandra packs a delicious punch.
Our afternoon adventure kicks off at Grant Street Grocer, where Little River Sparkling Brut will flow like the surrounding creeks after a long rain, accompanied by polpette made with local Belle Ridge goat. Next, it’s rabbit terrine, pickles, country loaf and Old World charm in spades at The Alexandra Hotel. Finally, it’s we’re off to the Corner Hotel, a pub with a story that dates all the way back to 1866, for Goulburn River smoked trout gravlax, and a glass of your choice of Sedona Estate wines.
Booking are essential, via the Melbourne Food and Wine website: https://www.melbournefoodandwine.com.au/program/the-alexandra-crawl-8036